Buckets of South Australian green olives and a little splash of their brine are the backbone of this savoury, salty and damn right pioneering tonic.
We add depth and complexity with a proprietary blend of green herbs and juniper invoking rather sophisticated dry vermouth vibes and a lick of lemon to zest things up a bit.
Add gin to totally change what you thought a G&T should be.
Proudly handmade in SA from 100% all natural ingredients.
Pairs with London Dry or any gin you might use in a Martini. Garnish with lemon and a green olive skewer.
'OLIVE A LITTLE'
30ml Four Pillars Olive Leaf Gin
5ml Olive brine
90ml Tonic No.3
Green olive garnish
Carbonated water, sugar, citric acid, natural green olive, lemon, cinchona, herb & juniper extracts, contains quinine